One can hardly imagine what and how in order to pay back all the money.
A.they lived a hard life；they had a bad time
B.hard life they lived；bad time they had
C.a hard life they lived；bad a time they had
D.hard a life they lived；a bad time they had
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龙人图书快乐假期暑假作业郑州大学出版社系列答案科目：高中英语 来源：大纲版2012届高三上学期单元测试(10)英语试题 大纲版 题型：050
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科目：高中英语 来源： 题型：阅读理解
From Mr. Ward Hoffman.
Sir, I was halfway through Professor Raj Persaud's article “What's the tipping point"
(Financial Times Weekend, April 9-l0) when it occurred to me that what I was reading was not ironic(讽刺的). If Prof Persaud wants to know why Americans tip in restaurants, he need only ask the first American he meets in
Americans tip in restarts for one reason, and one reason only: we tip to supplement (补贴) the salary of restaurant workers. Quality of service does not enter into it, beyond the fact that one may tip a bit less for poor service, or a little more for good service.
Not tipping at all in a non-fast-food restaurant is not a choice. In the US, one used to tip about 15 per cent for dining in a family-style restaurant or in an up-market (高档的) restaurant. Here, in
After eating at an Italian restart in my city, I left a tip of 20 per cent on the non-tax part of our dinner bill. It was expected. There is nothing more complicated (复杂的) than that about Americas tipping in restaurants.
Ward Hoffman,
* * *
From Mr. Philip McBride Johnson.
Sir, I agree with most of Raj Persaud's opinion about the doubtful value of tipping, but with one exception(例外). Tips can be very useful when one is a repeat customer or diner.
It is only when the tipper is a stranger and likely to remain so that the system does not work to his or her advantage. But frequent a hotel or a restaurant, always tip a bit more, and the difference in service and treatment will ha easily felt.
Phfiip McBnde Johnson,
68. What can we learn from Hoffrnan's letter?
A. Quality of service determines tipping in the
B. Americans don't tip in non fast-food restaurants.
C. Tipping in
D. How to tip in the
69. Johnson's letter shows ________.
A. a stranger in a restaurant is likely to tip a bit more
B. diners receive better service if they frequent a restaurant
C. repeat dinners may get good service ifthay tip a bit more
D. the tipping system works to the advantage of new customers
70. From tbe two letters, we can learn Professor Raj Persaud ______ .
A. feels doubtful about the value of tipping
B. believes tipping improves quality of service
C. wats to ask Hoffman about tipping m the
D. thinks tipping a bit mom one can get good service
71. The two letters most probably appears in a ______.
A. notice B. handbook C. book review D. newspaper查看答案和解析>>
科目：高中英语 来源： 题型：阅读理解
第二卷（非选择题，共两大题，35分）
第四部分：任务型阅读（共10小题；每小题1分，满分10分）
请认真阅读下列短文，并根据所读内容在文章后表格中的空格里填入一个最恰当的单词。注意：每个空格只填1个单词。请将答案写在答题卡上相应题号的横线上。
Imagination is the ability to form a mental image of something that is not obtained through the senses. It is the ability of the mind to build mental scenes, objects or events that do not exist, are not present or have not happened in the past.
Everyone possesses some imagination ability. In some it may be highly developed and in others it may be displayed in a weaker form. It is shown in various degrees in various people.
Imagination is not limited only to seeing pictures in the mind. It includes all the five senses and the feelings. One can imagine a sound, taste, smell, a physical sensation or a feeling or emotion. For some people it is easier to see mental pictures, others find it easier to imagine a feeling, and some are more comfortable imagining the sensation of one of the five senses. Training of the imagination gives the ability to combine all the senses.
Imagination makes it possible to experience a whole world inside the mind. It gives you the ability to look at any situation from a different point of view, and enables one to mentally explore the past and the future. In your imagination you can travel anywhere at the speed of light without any problems. It can make you feel free, though temporarily, and only in the mind, from tasks, difficulties and unpleasant circumstances.
Imagination ha a great role and value in each one's life. We all use it, whether consciously or unconsciously, in most of our daily affairs. We use our imagination whenever we plan a party, a trip, our work or a meeting. We use it when we describe an event, explain how to arrive to a certain street, write, tell a story or cook a cake. Imagination is also a creative power that is used extensively in magic, creative visualization and confirmations. It is the creator of circumstances and events. It is necessary for inventing an instrument, designing a dress or a building, painting a picture or writing a book. The creative power of imagination has an important role in the achievement of success in any field.
Imagination can change your whole life. When you know how to work with it, you can make your hearts' desires come true. But if you do not recognize the importance of the power of the imagination, your life may not be as happy and successful as you would have wanted it to be. You may create and attract into your lives events, situations and people that you don't really want. This is actually what most people do, because you don't use the power of imagination correctly.
Lack of understanding of the power of the imagination is responsible for the suffering, incompetence, difficulties, failures and unhappiness people experience, some reason, most people are tending to think in a negative way. They do not expect success. They expect the worst, and when they fail, they believe that fate is against them. This attitude can be changed, and then life will improve accordingly.
Understanding how to use your imagination correctly, and putting this knowledge into practice, for your own and others' benefit, will put you on the golden path to success, satisfaction and happiness.
| Paragraph Topics | Detailed Contents |
| 71 of imagination | ?? The ability to develop a mental image of something 72 the help of the senses. ?? The ability to build in one's 73 scenes, objects or events that do not exist, are not present or have not happened in the past. |
| Key features of imagination | ?? Higher or lower, imagination ability is 74 by everyone. ?? Although different people may be strong in different aspects, imagination includes all the five senses and feelings. ?? The ability to combine all the senses can be developed by means of 75 . |
| Role and value of imagination | ?? By imagination, people can 76 any situation in a different way. ?? Imagination can enable people to mentally explore the past and the future. ?? People can 77 their mind by imagination, as it can make them feel free from tasks, difficulties and unpleasant circumstances. ?? Imagination is used extensively in any field, either daily affairs or 78 work like inventing an instrument or writing a book. |
| Problems caused by lack of imagination | ?? Unwelcome events, situations and people may enter your lives if you deny the importance of imagination. ?? Lack of imagination may __79 to the suffering, incompetence, difficulties, failures and unhappiness people experience. |
| 80 | ?? Understanding and correctly using imagination will bring you success, satisfaction and happiness. |
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科目：高中英语 来源： 题型：阅读理解
There's an old saying that laughter is the best medicine. No matter whether it's caused by a good joke, a cute child or pet, or a pie in the face of a comedian, the simple act of laughing offers medical benefits. Laughter has been shown to reduce stress and help people lose weight. It's a special tonic (滋补品)for older people, who are prone to loneliness and sad thoughts.
In fact, in more than 1,000 American communities, and a couple thousand more around the world, entire clubs have been formed so that people can get together and laugh! U.S. clubs have names like "Laugh-a-holics," "the Ha-Ha Spa," "Granite State Giggles(傻笑)," and "Judy's Joyful Laughter Club."
The idea started in India, where laughing is an oral yoga（瑜珈）exercise using discipline, mind power and a good belly laugh. Laughter is certainly contagious(传染性的). Only a determined grouch（脾气坏的人）could avoid at least smiling when others around him are laughing till it hurts. That's why members of laughing clubs don't just get together to howl with laughter themselves. They meet on street corners, in train stations, and other public places, laugh their fool heads off, and invite everyone around them to join in.
Laughing clubs have become so popular that one can even get training as a "certified laughing leader." And the key qualification? You have to be really good at these, chortling, chuckling, howling, snickering, cackling, tittering, giggling and sniggling.
1．The following are the benefits offered by laughing EXCEPT _____.
A．benefiting the older people
B．reducing pressure
C．helping people keep fit
D．helping people have a good appetite
2．Why do members of laughing clubs meet in public places instead of in private rooms?
A．Because they want to cause others to laugh.
B．Because they want to show off their special skills.
C．Because they would like people to share their happiness.
D．Because they need a large space to laugh.
3．The words in the last sentence “chortling, chuckling, howling, snickering, cackling, tittering, giggling and sniggling” are _____.
A．conditions of a laughing leader B．manners you must follow when laughing
C．all forms of laughing D．tips of laughter
4．Which of the following is the best title?
A．Laughter Is More and More Popular in the USA
B．Laughter Linked to Health, Happiness
C．How We Laugh
D．Laughing, an Oral Yoga Exercise
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科目：高中英语 来源： 题型：阅读理解
(05·湖南D篇)
From Mr. Ward Hoffman.
Sir, I was halfway through Professor Raj Persaud's article “What's the tipping point"
(Financial Times Weekend, April 9-l0) when it occurred to me that what I was reading was not ironic(讽刺的). If Prof Persaud wants to know why Americans tip in restaurants, he need only ask the first American he meets in London.
Americans tip in restarts for one reason, and one reason only: we tip to supplement (补贴) the salary of restaurant workers. Quality of service does not enter into it, beyond the fact that one may tip a bit less for poor service, or a little more for good service.
Not tipping at all in a non-fast-food restaurant is not a choice. In the US, one used to tip about 15 per cent for dining in a family-style restaurant or in an up-market (高档的) restaurant. Here, in San Francisco Bay area restaurants, we me encouraged to tip 20 per cent or more, to help restart workers live in this very expensive area.
After eating at an Italian restart in my city, I left a tip of 20 per cent on the non-tax part of our dinner bill. It was expected. There is nothing more complicated (复杂的) than that about Americas tipping in restaurants.
Ward Hoffman,
Palo Alto, CA 94306, US
* * *
From Mr. Philip McBride Johnson.
Sir, I agree with most of Raj Persaud's opinion about the doubtful value of tipping, but with one exception(例外). Tips can be very useful when one is a repeat customer or diner.
It is only when the tipper is a stranger and likely to remain so that the system does not work to his or her advantage. But frequent a hotel or a restaurant, always tip a bit more, and the difference in service and treatment will ha easily felt.
Phfiip McBnde Johnson,
Great Falls, VA 22066, US
68. What can we learn from Hoffrnan's letter?
A. Quality of service determines tipping in the US.
B. Americans don't tip in non fast-food restaurants.
C. Tipping in US upmarknt restarts is unnecessary.
D. How to tip in the United States is not complicated.
69. Johnson's letter shows ________.
A. a stranger in a restaurant is likely to tip a bit more
B. diners receive better service if they frequent a restaurant
C. repeat dinners may get good service ifthay tip a bit more
D. the tipping system works to the advantage of new customers
70. From tbe two letters, we can learn Professor Raj Persaud ______ .
A. feels doubtful about the value of tipping
B. believes tipping improves quality of service
C. wats to ask Hoffman about tipping m the US
D. thinks tipping a bit mom one can get good service
71. The two letters most probably appears in a ______.
A. notice B. handbook C. book review D. newspaper
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