With the economy of China has been developing very fast, more cars do benefit the families as well the society in many ways. With a car, it is convenient for the family members to travel to and from work. They can also drive to the countryside on the weekends. At the same time, the development of motor industry will sure give a push to many other related industries, it is obviously beneficial to the social economy. In the other hand, the boom of private cars is also causing traffic and environmental problems. Waste gas from cars are causing serious pollution to the air, which do great harm to people’s health. With an increase number of cars on the roads, the traffic has become very heavily.
with改为as
well后面加as
去掉the
sure改为surely
it改为which
In改为on
are改为is
do改为does
increase改为increasing
heavily改为heavy
【解析】
试题分析:答题中注意句子中人称和数是否一致,时态是否一致。各种词性之间的区别以及一些常用句型,固定短语的应用。一般的这类题型不会出现太复杂的单词和句子,这类题型考查的就是我们的基础知识。平时应注重积累,熟记一些句型及惯用结构。
with改为as with表示“随着”的时候后面不能接句子,只能接短语。As后面可以接句子。
well后面加as 固定搭配as well as…和…;汽车队家庭和社会在很多方面带来好处。
去掉the 本句不需要使用the表示特质。On weekends就指在周末。
sure改为surely 应该使用副词surely修饰谓语动词,做状语。
it改为which 本句是一个定语从句,which指代前面一句话的内容再句中做主语。It不能引导定语从句。
In改为on 固定搭配on the other hand另一方面、
are改为is 本句的主语是waste gas是一个不可数名词,谓语动词使用单数修饰。
do改为does 本句中的which指代前面一句话的内容作句子的主语,谓语动词使用单数修饰。
increase改为increasing 本句中的increasing是一个形容词,指越来越多的。Increase是一个动词,不能修饰名词。
heavily改为heavy本句中的become是一个系动词,后面要接形容词构成系表结构。
考点:考察短文改错
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C
Restaurants in Europe, the United States and Japan are testing technology to let diners order their food direct from a screen at their table instead of depending on a fellow human being to note their choice.
Besides cutting costs, companies that sell the “e-menus” argue the bytes-for-bites way has a new value that can attract younger customers, and various photographs of steaks and gooey desserts attract diners to order more. It also could extend the TV dinner. How about a computer game dinner?
“It's about impulse-buying,” said Adi Chitayat, Conceptic’s CEO. “If a person starts looking at pictures of chocolate cake, the chances are he'll order it.” Frame, a restaurant in Tel Aviv with the system, is said to have its sales on tables with the e-menu increased by about 11% . Customers often call ahead to reserve (预定)spots equipped with screens, manager Natalie Edry told Reporters.
At one of the e-menu tables, IT worker Gil Uriel and his young family were enthusiastic as they checked out pictures of the dishes on offer and squabbled(争吵) over desserts. “It’s more visual,” says Uriel, as his children clicked away furiously on a games function between courses. “We can still choose, we can still argue —but it’s much easier when we can all see it.”
1.The following are the advantages of “restaurants with” EXCEPT that_______.
A.eating in them is more comfortable
B.the restaurants can save a lot of money
C.they can attract more youngsters to the restaurants
D.customers can see the pictures of their ordered foods
2.The underlined word “impulse—buying” in the 3rd paragraph means_______
A.having no idea in buying things
B.being uninterested in buying things
C.having no patience in buying things
D.being encouraged in buying things
3.According to the last paragraph, we know that_______.
A.costomers feel little interest in the e-menus
B.e-menus only attract a small number of customers
C.it still takes time for e-menus to be widely accepted
D.restaurants of this kind are refused by customers
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A.Computers in restaurants
B.Restaurants try e-menus
C.Modern restaurants
D.Great changes in restaurants
5.This passage might be taken from_______
A.a food guide B.a website
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B.different attitudes towards e-textbooks |
C.the sales of textbooks and course materials |
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Restaurants in Europe, the United States and Japan are testing technology to let diners order their food direct from a screen at their table instead of depending on a fellow human being to note their choice.
Besides cutting costs, companies that sell the “e-menus” argue the bytes-for-bites way has a new value that can attract younger customers, and various photographs of steaks and gooey desserts attract diners to order more. It also could extend the TV dinner. How about a computer game dinner?
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A.eating in them is more comfortable |
B.the restaurants can save a lot of money |
C.they can attract more youngsters to the restaurants |
D.customers can see the pictures of their ordered foods |
A.having no idea in buying things |
B.being uninterested in buying things |
C.having no patience in buying things |
D.being encouraged in buying things |
A.customers feel little interest in the e-menus |
B.e-menus only attract a small number of customers |
C.it still takes time for e-menus to be widely accepted |
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Restaurants in Europe, the United States and Japan are testing technology to let diners order their food direct from a screen at their table instead of depending on a fellow human being to note their choice.
Besides cutting costs, companies that sell the “e-menus” argue the bytes-for-bites way has a new value that can attract younger customers, and various photographs of steaks and gooey desserts attract diners to order more. It also could extend the TV dinner. How about a computer game dinner?
“It's about impulse-buying,” said Adi Chitayat, Conceptic’s CEO. “If a person starts looking at pictures of chocolate cake, the chances are he'll order it.” Frame, a restaurant in Tel Aviv with the system, is said to have its sales on tables with the e-menu increased by about 11% . Customers often call ahead to reserve (预定)spots equipped with screens, manager Natalie Edry told Reporters.
At one of the e-menu tables, IT worker Gil Uriel and his young family were enthusiastic as they checked out pictures of the dishes on offer and squabbled(争吵)overdesserts. “It’s more visual,” says Uriel, as his children clicked away furiously on a games function between courses. “We can still choose, we can still argue —but it’s much easier when we can all see it.”
1.The following are the advantages of “restaurants with” EXCEPT that .
A.eating in them is more comfortable
B.the restaurants can save a lot of money
C.they can attract more youngsters to the restaurants
D.customers can see the pictures of their ordered foods
2.The underlined word “impulse—buying” in the 3rd paragraph means .
A.having no idea in buying things
B.being uninterested in buying things
C.having no patience in buying things
D.being encouraged in buying things
3.According to the last paragraph, we know that .
A.customers feel little interest in the e-menus
B.e-menus only attract a small number of customers
C.it still takes time for e-menus to be widely accepted
D.restaurants of this kind are refused by customers
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SECTION B (10 points )
Directions: Read the following passage. Answer the questions according to the information given in the passage and the required words limit. Write your answers on your answer sheet.
The average college student in America spent an estimated 700 dollars on textbooks last year. The National Association of College Stores reported more than five billion dollars in sales of textbooks and course materials.
Association spokesman Charles Schmidt says electronic textbooks now represent just two to three percent of sales. But he says that is expected to reach 10 to 15 percent by 2012.
Online versions are now available for many of the most popular college textbooks. E-textbooks can cost half the price of a new print textbook. But students usually lose access after the end of the term. And the books cannot be placed on more than one device, so they are not easy to share.
So what do students think of e-textbooks? Administrators at Northwest Missouri State University wanted to find out. Earlier this year they tested them with 500 students in 20 classes.
The students in the survey reported that downloading the books from the Internet was easy. They liked the idea of carrying lighter backpacks. And 56 percent said they were better able to find information.
But most found that using e-textbooks did not change their study habits. And 60 percent felt they read more when they were reading on paper. In all, almost half the students said they still liked physical textbooks better.
But the survey found that cost could be a big influence. 55 percent said they would choose e-textbooks if using them meant their textbook rental fee would not increase.
Roger Von Holzen heads the Center for Information Technology in Education at Northwest Missouri State. He tells us that administrators are disappointed with the e-textbooks now available because the majority are not interactive.
He thinks growth will come when more digital books include video, activities, games and other ways to interact with the information. The technology is improving. But for now, most of the books are just words on a screen.
81. How much do the average college student in America spend on textbooks last year? (no more than 4 words)
______________________________________________________________________________
82. What is the percentage of the e-textbook sales now according to Charles Schmidt? (no more than 4 words)
______________________________________________________________________________
83. What do students think of downloading the books from the Internet in the survey? (no more than 2 words)
______________________________________________________________________________
84. Why are administrators disappointed with the e-textbooks now available? (no more than 6 words)
______________________________________________________________________________
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