The chicken my mother cooked ________.
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科目:高中英语 来源:广东省揭阳一中2009-2010学年度高一下学期第一次阶段考试 题型:阅读理解
第三部分阅读理解(共15小题,每小题2分,满分30分)
阅读下列短文,从每题所给的四个选项中,选出最佳选项,并在答题卡上将该项涂黑。
Why did the chicken cross the road? To get to the other side.
Most people know this joke. But recently, some people have been much more worried about how the grizzly bear and mountain lion can cross the road.
“Millions of animals die each year on U.S. roads,” the Federal Highway Administration reports. In fact, only about 80 ocelots, an endangered wild cat, exist in the U.S. today. The main reason? Roadkill.
“Eco-passages” may help animals cross the road without being hit by cars. They are paths both over and under roads. “These eco-passages can be extremely useful, so that wildlife can avoid road accidents,” said Jodi Hilty of the Wildlife Protection Society.
But do animals actually use the eco-passages? The answer is yes. Paul Beier of Northern Arizona University found foot marks left by mountain lions on an eco-passage that went under a highway. This showed that the lions used the passage.
Builders of eco-passages try to make them look like a natural part of an area by planting trees on and around them. Animals seem to be catching on. Animals as different as salamanders (火蜥蜴) and grizzly bears are using the bridges and underpasses.
The next time you visit a park or drive through an area with a lot of wildlife, look around. You might see an animal overpass!
41. The writer uses the example of “ocelots” to show that _______.
A. wild animals have become more dangerous
B. the driving condition has improved greatly
C. the measure for protecting wildlife fails to work
D. an increasing number of animals are killed in road accidents
42. From the story, we know an eco-passage is ________.
A. an underground path for cars B. a fence built for the safety of the area
C. a bridge for animals to get over a river D. a path for animals to cross the road
43. When the writer says that “animals seem to be catching on”(Para. 6), he means __.
A. animals begin to realize the dangers on the road
B. animals begin to learn to use eco-passages
C. animals are crossing the road in groups
D. animals are increasing in number
44. The writer asks visitors and drivers to look around when traveling because _____.
A. wild animals may attack cars B. wild animals may jam the road
C. they may see wild animals in the park D. they may see wild animals on eco-passages
45. The best title for the passage is ________.
A. Special bridges help animals cross the road B. Endangered animals increase because of roadkill
C. Animals fail to cross the road D. Take steps to protect animals in danger
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科目:高中英语 来源:2013-2014学年广东省山一高三上学期第二次统测英语试卷(解析版) 题型:完型填空
Which came first, the chicken or the egg? This is one of life’s ______ questions and people have been debating about it for thousands of years. Now scientists believe they have solved this ______. Researchers from Sheffield and Warwick Universities in England discovered the answer ____. They used a super computer to observe the shell-making process while a new shell was ____. Then they found one protein called OC17 that is ______ for forming eggshell. This is only found inside a chicken’s body, which is proof that the ______ came first. The team was ______ looking at how animals and birds make eggshells but suddenly made their surprising ______. The big question now is where chickens came from. The ______ is from dinosaurs.
The research team said eggshells are one of nature’s most ______ creations. Professor John Harding from the team told reporters: “Understanding how chickens make eggshells is fascinating in itself, but it can also be _____ in designing new materials.” Eggshells are very lightweight but incredibly strong. Even the most up-to-date materials _____ by the world’s top engineers cannot produce anything as ______ as an eggshell. Professor Harding added that ______ eggshells could help to cure bone diseases and design materials for the construction industry. “Nature has found wonderful ways that ___ for all kinds of problems in materials science and technology — we can learn a lot from them.” he said.
1.A. strangest B. best C. oldest D. Closest
2.A. puzzle B. fact C. history D. opinion
3.A. on purpose B. by chance C. without hesitation D. at work
4.A. breaking B. changing C. disappearing D. Forming
5.A. necessary B. easy C. kind D. impossible
6.A. egg B. eggshell C. chicken D. dinosaur
7.A. obviously B. originally C. thoughtfully D. surprisingly
8.A. invention B. mistake C. statement D. discovery
9.A. answer B. research C. road D. egg
10.A. common B. ridiculous C. funny D. amazing
11.A. interesting B. helpful C. normal D. correct
12.A. bought B. cut C. designed D. carried
13.A. brilliant B. ordinary C.1ight D. small
14.A. finding B. watching C. studying D. making
15.A. happen B. work C. wait D. Look
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科目:高中英语 来源:2013-2014学年黑龙江哈尔滨第四中学高二上期第一次月考英语卷(解析版) 题型:阅读理解
Special Bridges Help Animals Cross the Road
----- Reported by Sheila Carrick
Why did the chicken cross the road? To get to the other side. Most people know this joke. But recently, some people have been much more concerned with how the grizzly bear and mountain lion can cross the road. Millions of animals die each year on U.S. roads, the Federal Highway Administration reports. In fact, only about 80 ocelots, an endangered wild cat, exist in the U.S. today. The main reason? Road kill. "Ecopassages" may help animals cross the road without being hit by cars. They are paths both over and under roads. "These ecopassages can be extremely useful, so that wildlife can avoid human conflicts, " said Jodi Hilty of the Wildlife Conservation Society. But do animals actually use the ecopassages?The answer is yes. Paul Beier of Northern Arizona University found foot marks left by mountain lions on an ecopassage that went under a highway. This showed that the lion used the passage. Builders of some ecopassages try to make them look like a natural part of an area by planting trees on and around them. Animals seem to be catching on. Animals as different as salamanders and grizzly bears are using the bridges and underpasses. The next time you visit a park or drive through an area with a lot of wildlife, look around. You might see an animal overpass!
1.The writer uses the example of “ocelots” to show that_________.
A. wild animals have become more dangerous
B. the driving conditions have improved greatly
C. the measure for protecting wildlife fails to work
D. an increasing number of animals are killed in road accidents
2.When the writer says that animals seem “to be catching on”, he means_________.
A. animals begin to realize the dangers on the road
B. animals begin to learn to use ecopassages
C. animals are crossing the road in groups
D. animals are increasing in number
3.The writer asks visitors and drivers to look around when traveling because_________.
A. wild animals may attack cars
B. wild animals may jam the road
C. they may see wild animals in the park
D. they may see wild animals on ecopassages
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科目:高中英语 来源:2012-2013学年浙江省高三冲刺模拟考试英语试卷(解析版) 题型:阅读理解
WASHINGTON---Think you’re savvy about food safety? That you wash your hands well, scrub away germs, cook your meat properly?
Guess again.
Scientists put cameras in the kitchens of 100 families in Logan, Utah. What was caught on tape in this middle-class, well-educated college town suggests why food poisoning hits so many Americans.
People skipped soap when hand-washing. Used the same towel to wipe up raw meat juice as to dry their hands. Made a salad without washing the lettuce. Undercooked the meat loaf. One even tasted the marinade in which bacteria-ridden raw fish had soaked.
Not to mention the mom who handled raw chicken and then fixed her infant a bottle without washing her hands.
Or another mom who merely rinsed(冲洗) her baby’s juice bottle after it fell into raw eggs---no soap against the salmonella(沙门氏菌) that can lurk(潜伏) in eggs.
“Shocking,” was Utah State University nutritionist Janet Anderson’s reaction.
Specialists call this typical of the average U.S. household: Everybody commits at least some safety sins(罪恶) when they are hurried, distracted by fussy children or ringing phones, simply not thinking about germs. Even Anderson made changes in her kitchen after watching the tapes.
The Food and Drug Administration funded Anderson’s $50,000 study to detect how cooks slip up. The goal is to improve consumers’ knowledge of how to protect themselves from the food poisoning that strikes 76 million Americans each year.
“One of the great barriers in getting people to change is they think they’re doing such a good job already,” said FDA consumer research chief Alan Levy.
Surveys show most Americans blame restaurants for food-borne illnesses. Asked if they follow basic bacteria-fighting tips---listed on the Internet at www.fightbac.org---most insist they’re careful in their kitchens.
Levy says most food poisonings probably occur at home. The videotapes suggest why. People have no idea that they’re messing up, Anderson said. “You just go in the kitchen, and it’s something you don’t think about.”
She described preliminary(初步的) study results at a food meeting last week. Having promised the families anonymity, she didn’t show the tapes.
For $50 and free groceries, families agreed to be filmed. Their kitchens looked clean and presumably(perhaps) they were on their best behavior, but they didn’t know it was a safety study. Hoping to see real-life hygiene, scientists called the experiment “market research” on how people cooked a special recipe.
Scientists bought ingredients for a salad plus either Mexican meat loaf, marinaded halibut or herb-breaded chicken breasts with mustard sauce---recipes designed to catch safety slip-ups.
Cameras started rolling as the cooks put away the groceries.
There was mistake No. 1: Only a quarter stored raw meat and seafood on the refrigerator’s bottom shelf so other foods don’t get contaminated(污染) by dripping juices.
Mistake No. 2: Before starting to cook, only 45 percent washed their hands. Of those, 16 percent didn’t use soap. You’re supposed to wash hands often while cooking, especially after handling raw meat. But on average, each cook skipped seven times that Anderson said they should have washed. Only a third consistently used soap---many just rinsed and wiped their hands on a dish towel. That dish towel became Anderson’s nightmare. Using paper towels to clean up raw meat juice is safest. But dozens wiped the countertop(台面板) with that cloth dish towel---further spreading germs the next time they dried their hands.
Thirty percent didn’t wash the lettuce; others placed salad ingredients on meat-contaminated counters.
Scientists checked the finished meal with thermometers, and Anderson found “alarming” results: 35 percent who made the meat loaf undercooked it, 42 percent undercooked the chicken and 17 percent undercooked the fish.
Must you use a thermometer? Anderson says just because the meat isn’t pink doesn’t always mean it got hot enough to kill bacteria.
Anderson’s study found gaps in food-safety campaigns. FDA’s “Fight Bac” antibacterial program doesn’t stress washing vegetables. Levy calls those dirty dish towels troubling; expect more advice stressing paper towels.
Anderson’s main message: “If people would simply wash their hands and clean food surfaces after handling raw meat, so many of the errors would be taken care of.”
1.Where did this article most likely come from?
A.The Internet. B.A newspaper. C.A Textbook. D.A brochure.
2. What is the purpose of Paragraphs 4 through 6?
A.To present the author’s opinion about the study.
B.To explain how the study was conducted.
C.To state the reason for the food safety study.
D.To describe things observed in the study.
3. What prevents many Americans practicing better food safety in their kitchen?
A.They don’t trust the Food and Drug Administration.
B.They’ve followed basic bacteria-fighting tips on the Internet.
C.They think they are being careful enough already.
D.They believe they are well-informed and well-educated enough.
4. Which of the following would prevent most cases of food poisoning in the home?
A.Washing hands and cleaning surfaces after handling raw meat.
B.Strictly following recipes and cooking meat long enough.
C.Storing raw meat on the bottom shelf in the refrigerator.
D.Using paper towels t clean up raw meat juice.
5. What is the main purpose of this article?
A.To discourage people from cooking so much meat at home.
B.To criticize the families who participated in the study.
C.To introduce the Food and Drug Administration’s food safety campaigns.
D.To report the results of a study about the causes of food poisoning.
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科目:高中英语 来源:2014届陕西省高一下学期期末考试英语试卷(解析版) 题型:阅读理解
A mouse looked through a crack(缝隙) in the wall to see the farmer and his wife opening a package; what food might it contain? He was astonished to discover that it was a mouse trap!
Running to the farmyard, the mouse shouted, warning everyone, “There is a mouse trap in the house, there is a mouse trap in the house.”
The chicken, with her head high, glared at the mouse and said, “Shut up. Little Ugly. This is a great concern to you, but it has nothing to do with me; I can’t be troubled by it.
The mouse turned to the pig and told him, “There is a mouse trap in the house.” “I am so sorry, Mr. Mouse,” said the pig sympathetically, “but there is nothing I can do about it but pray; you are always in my prayers.”
The mouse turned to the cow, who relied, “ A mouse trap, am I in great danger, huh?”
Now the mouse had to face the farmer’s mouse trap alone.
The very night a sound was heard through the house, like that of a mouse trap catching its prey. The farmer’s wife rushed to see what was caught. In the darkness, she did not see it was a big poisonous snake whose tail the trap had caught. The snake bit the farmer’s wife. The farmer rushed her to the hospital. She returned home with a fever. It is said that drinking fresh chicken soup will help treat fever, so the farmer took his sharp knife to the farmyard for the soup’s main ingredient. His wife’s sickness continued, so friends and neighbors came to sit with her around the clock. To feed them, the farmer killed the pig. The farmer’s wife did not get well, in fact, she died, and so many people came for her funeral. The farmer had the cow killed to provide for all of them to eat.
So next time when someone is facing a problem, don’t say that it has nothing to do with you. Remember: when the least of us is threatened, we all might be at risk.
1.We could see from the passage that the mouse was _____.
A.good at cheating others |
B.honest |
C.kind and warm-hearted |
D.foolish |
2.Which of the following is False according to the passage?
A.The others help the farmer kill the cow. |
B.The mouse trap was very practical |
C.The pig is more friendly than the other animals. |
D.The farmer’s family was very poor and they had no friends |
3.What can we learn from the story?
A.Better safe than sorry |
B.Traps can always cause chain reactions |
C.To keep the balance of nature is the duty of us all |
D.What you think impossible to happen to you might come at you unexpectedly |
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