46.A.yet B.for C.so D.or 查看更多

 

题目列表(包括答案和解析)

Part B: Vocabulary 9%

A.claim

B.second

C.opposite

D.count E. best

F. negative       G. failures         H. defined          I. mark          J. reliable  

We might be surprised at the progress made in every field of study, but the methods of testing a person’s knowledge and ability remain as primitive as ever they were. It is really extraordinary that after all years, educationists have still failed to devise something more 41 than examinations. For all the 42 that examinations test what you know, it is common knowledge that they more often do the exact 43. They may be a good means of testing memory, or the knack of working rapidly under extreme pressure, but they can tell you nothing about a person’s true ability.

As anxiety-makers, examinations are 44 to none. That is because so much depends on them. They are the 45 of success or failure in our society. Your whole future may be decided in one fateful day. It doesn’t matter that you weren’t feeling very well, or that your mother died. Little things like that don’t 46: the exam goes on. No one can bring out the 47 in him when he is in terror, or after a sleepless night, yet this is precisely what the examination system expects him to do. The moment a child begins school, he enters a world of fierce competition where success and failure are clearly 48 and measured. Can we wonder at the increasing number of “dropouts”: young people who are written off as 49 before they have started a career? Can we be surprised at the suicide rate among students?

 

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A Tour City ------- Pompeii

Every year thousands of tourists visit Pompeii (庞贝,意大利那不勒斯附近一座古城) , Italy. They see the sights that Pompeii is famous for ------ its stadium (运动场) and theatre, its shops and restaurants. The tourists do not, however, see Pompeii’s people. They do not see them because Pompeii has no people. No one has lived in Pompeii for almost 2000 years.

Once, Pompeii was a busy city of 22,000 people. It lay at the foot of Mount Vesuvius (维苏威火山) , a grass-covered volcano (火山). Mount Vesuvius had not erupted (爆发) for centuries, so the people of Pompeii felt safe. But they were not.

In August of AD 79, Mount Vesuvius erupted. The entire top of the mountain exploded, and a huge black cloud rose into the air. Soon stones and hot ash began to fall on Pompeii. When the eruption ended two days later, Pompeii was buried (埋藏) under 20 feet of stones and ashes. Almost all of its people were dead.

For centuries, Pompeii lay buried under stone and ash. Then, in the year 1861, an Italian scientist named Ginseppe began to uncover (发现) Pompeii. Slowly, carefully, Ginseppe and his men dug. The city looked almost the same as it had looked in AD 79. There were streets and fountains, houses and shops. There was a stadium with 20, 000 seats. Perhaps the most important of all, there were everyday objects, which tell us a great deal about the people who lived in Pompeii. Many glasses and jars had some dark blue colour in the bottom, so we know that the people of Pompeii liked wine. They liked bread, too; metal bread pans were in even bakery (面包房). In one bakery there were 81 round, flat loaves of bread ------- a type of bread that is still sold in Italy today. Tiny boxes filled with a dark, shiny powder tell us that women liked to wear eye-makeup (眼部化装品) .

Ginseppe has died, but his work continues. One-fourth has not been uncovered yet. Scientists are still digging, still making discoveries that draw the tourists to Pompeii.

49.Why do large numbers of people come to Pompeii each year?

A.   To visit the volcano.                  B. To shop and eat there.

C.To watch sports and plays.              D. To see how Pompeiians lived

50. Why did the city uncovered look almost the same as it had looked in AD 79?

A Because Ginseppe and his men dug it slowly and carefully.

B Because the city was buried alive and remained untouched.

C Because scientists successfully rebuilt the city with everyday objects.

D Because nobody had lived in the city ever since the volcano erupted.

51. What’s the meaning of the underlined word “ exploded” in the third paragraph?

A. 爆炸         B.震动             C.倒塌             D.开裂

52. What do we know about the Pompeiians who lived 2000 years ago?

A They lived more or less the same as Italians now do.

B They liked women wearing all kings of makeup.

C They enjoyed a lazy life with drinking and eating.

D They went back to Pompeii after the eruption in AD 79.

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III.阅读理解(共20小题;每小题1.5分;满分30分)
A
The food we eat seems to have a great effect on our health. Although science has made big steps in making food more fit to eat, it has, at the same time, made many foods unfit to eat. Some research has shown that perhaps eighty percent of human illness is related to food and forty percent of cancer is related to food as well. That food is related to illness is not a new discovery. In 1945, some researchers realized that things commonly used to keep color in meats and other food additives(添加剂)caused cancer.
Yet, these additives remain in our food, and it is difficult to know which things on the wrappings of foods are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin (青霉素) to their animals, and because of this, penicillin has been found in the milk of cows. Sometimes similar tings are supplied to animals not for their health, but just to make a profit.
The farmers are simply trying to fatten the animals in order to get a higher price on the market. Although some countries have tried to control such things, the practice continues.
51. According to this passage, we can know___________.
A. cancer was discovered in 1945
B. science has made food unfit to eat
C. perhaps most of human illness is caused by what we eat
D. perhaps most kinds of cancer are related to what people eat
52. The additives in food_________.
A. are bright and colorless                   B. have indirect effects on our health
C. have direct effects on our health          D. have direct and indirect effects on our health
53. People use additives_________.
A. to change color of the food               B. to make food more unfit to eat
C. to take off the diseases of the food        D. to improve the color and taste of the food
54. Which of the following is Not true?
A. We needn’t take care of what we eat.
B. Some wrappings of food are harmful.
C. “The practice continues” means “things are still going on like that”.
D. Farmers try to make more money on the market by fattening their animals.

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III.阅读理解(共20小题;每小题1.5分;满分30分)

A

The food we eat seems to have a great effect on our health. Although science has made big steps in making food more fit to eat, it has, at the same time, made many foods unfit to eat. Some research has shown that perhaps eighty percent of human illness is related to food and forty percent of cancer is related to food as well. That food is related to illness is not a new discovery. In 1945, some researchers realized that things commonly used to keep color in meats and other food additives(添加剂)caused cancer.

Yet, these additives remain in our food, and it is difficult to know which things on the wrappings of foods are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin (青霉素) to their animals, and because of this, penicillin has been found in the milk of cows. Sometimes similar tings are supplied to animals not for their health, but just to make a profit.

The farmers are simply trying to fatten the animals in order to get a higher price on the market. Although some countries have tried to control such things, the practice continues.

51. According to this passage, we can know___________.

A. cancer was discovered in 1945

B. science has made food unfit to eat

C. perhaps most of human illness is caused by what we eat

D. perhaps most kinds of cancer are related to what people eat

52. The additives in food_________.

A. are bright and colorless                   B. have indirect effects on our health

C. have direct effects on our health          D. have direct and indirect effects on our health

53. People use additives_________.

A. to change color of the food               B. to make food more unfit to eat

C. to take off the diseases of the food        D. to improve the color and taste of the food

54. Which of the following is Not true?

A. We needn’t take care of what we eat.

B. Some wrappings of food are harmful.

C. “The practice continues” means “things are still going on like that”.

D. Farmers try to make more money on the market by fattening their animals.

 

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III.阅读理解(共20小题;每小题1.5分;满分30分)

A

The food we eat seems to have a great effect on our health. Although science has made big steps in making food more fit to eat, it has, at the same time, made many foods unfit to eat. Some research has shown that perhaps eighty percent of human illness is related to food and forty percent of cancer is related to food as well. That food is related to illness is not a new discovery. In 1945, some researchers realized that things commonly used to keep color in meats and other food additives(添加剂)caused cancer.

Yet, these additives remain in our food, and it is difficult to know which things on the wrappings of foods are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin (青霉素) to their animals, and because of this, penicillin has been found in the milk of cows. Sometimes similar tings are supplied to animals not for their health, but just to make a profit.

The farmers are simply trying to fatten the animals in order to get a higher price on the market. Although some countries have tried to control such things, the practice continues.

51. According to this passage, we can know___________.

A. cancer was discovered in 1945

B. science has made food unfit to eat

C. perhaps most of human illness is caused by what we eat

D. perhaps most kinds of cancer are related to what people eat

52. The additives in food_________.

  A. are bright and colorless                    B. have indirect effects on our health

  C. have direct effects on our health           D. have direct and indirect effects on our health

53. People use additives_________.

  A. to change color of the food                B. to make food more unfit to eat

  C. to take off the diseases of the food         D. to improve the color and taste of the food

54. Which of the following is Not true?

  A. We needn’t take care of what we eat.

B. Some wrappings of food are harmful.

  C. “The practice continues” means “things are still going on like that”.

D. Farmers try to make more money on the market by fattening their animals.

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